Wednesday, May 26, 2010

food food food

Pretty much everything I'm working on right now is food related, which is amazing, but I'm hungry all the time. I'm pretty sure the part of the brain that's used to mix colors and cook is the same. I almost want to lick the brush to make sure it tastes right.

But it's really disappointing to paint slow braised carnitas and juicy burgers all day, then open the fridge to find off-brand english muffins, 2 week old chinese take-out, and a solitary chicken drumstick in the freezer.

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